New year's eve

Option 1

220,- PLN/pp

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Aperitif

Soplicowo – cocktail made of Polish bitter vodka

Starter

Salad with duck and balsamic sauce

Soup

Mushroom soup in a bread bowl

Main course

House skewers of beef tenderlion served on saber
Jacket potatoes with herbs
Salad with fresh vegetables and vinaigrette sauce
House wine (0,25l/pp)

Dessert

Lemon mousse with gingerbread crumble and raspberry souce
Coffee or tea

Half of a bottle sparkling wine per person
Mineral water in jugs

Option 2

200,- PLN/pp

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Aperitif

Hot wine with rum – for nice beginning

Starter

Salmon collar with celery sauce

Soup

Coconut soup with chicken slices

Main course

Duck drum confi with red cabbage with honey and fried nuddles
House wine (0,25l/pp)

Dessert

Snowy Ball with peach filling

Half of a bottle sparkling wine per person
Mineral water in jugs